Banning, Beaumont, Blythe, Calimesa, Canyon Lake, Cathedral City, Coachella, Corona, Desert Hot Springs, Hemet, Indian Wells, Indio, La Quinta, Lake Elsinore, Menifee, Moreno Valley, Murrieta, Norco, Palm Desert, Palm Springs, Perris, Rancho Mirage, Riverside, San Jacinto, Temecula, Wildomar
ZCater is capable of catering your event for a small group of 10 to a grand affair of 5,000 at any venue or location. We can go from outside to inside, from land to sea and everywhere in between. We are fully equipped to bring a full kitchen to your site if required to do so. No matter where your event falls in between, ZCater is your best choice.
If you do find that there is something that is not offered on our prepared menus, please call our office at (888) 922 8371 to discuss your custom menu.
ZCater is the premier event production and catering company for Perris based in Orange County. ZCater has been a reliable partner to many Perris businesses since 1985, delivering delectable food and outstanding services consistently. ZCater has become well known around the community as a Premier Perris Caterer in the corporate sector. Our goal at ZCater is to impress you & your guests & exceed your expectations.
What we are known for and what separates us from all other catering companies is our belief that "Great food and good times happens when you pay attention to every detail." Our keen sense of detail is most apparent in our use of high quality ingredients and our meticulous, professional presentation is included with all of our services. ZCater will deliver an event that stands out above all the others.
At ZCater, we offer extensive menus for both corporate drop off meals and special company functions in Perris. ZCater can customize any menu and prepare any type of ethnic food that might be required at your function. One of our experienced event planners can help you make all the perfect choices. Please contact us for more details on planning your next event.
Our expert consultants can assist you in designing a first class event to meet your large volume demands.
We are among Southern California's largest and best-equipped, creative, corporate catering company for enormous events, like ZCater catered US Open 2010. Our experienced planning staff is ready to assist you in making your next corporate event the best ever.
Let us take care of all the planning and details so you and your team can relax and enjoy the event in Perris.
Perris history:
Perris is a city in Riverside County, California, USA. At the 2000 census, the city population was 46,600. The city is named in honor of Fred T. Perris, chief engineer of the California Southern Railroad. The California Southern was built through the future town site in 1882 to build a rail connection between the present day cities of Barstow and San Diego. Due to a land title dispute at Pinacate, most of its citizens moved two miles north on the railroad and established Perris in 1885. The city was incorporated in 1911.
Perris now incorporates Pinacate Station which is the home of the Orange Empire Railway Museum (a.k.a "the trolley museum") - the largest operating museum of its kind on the West Coast of the United States.
On March 20, 2007, Perris was featured on ABC's Nightline news show during its "Realty Check" segment. The story dealt with the rising trend of home foreclosures in Riverside County, and Perris was referred to as the "epicenter". The story then dealt primarily with the city of Perris.
The "Farmer Boys" restaurant chain was started in Perris in 1981.
Perris is also known for the Rock Castle house set on a hill above town.
Perris is located at 33°47′48″N 117°13′28″W / 33.796576°N 117.224382°W / 33.796576; -117.224382.
According to the United States Census Bureau, the city has a total area of 31.5 square miles (81.6 km²), of which, 31.4 square miles (81.2 km²) of it is land and 0.1 square miles (0.3 km²) of it (0.41%) is water.
http://en.wikipedia.org/wiki/Southern_California
If you do find that there is something that is not offered on our prepared menus, please call our office at (888) 922 8371 to discuss your custom menu.
